Sfoglini

Sfoglini sources the best North American organic semolina flour and unique ingredients from local farms and green markets and combines them with traditional Italian techniques to create innovative pastas. Traditional bronze dies/plates produce the beautiful rough texture that gives your sauce something to cling to. The pastas are slow dried at low temperature to preserve flavor and nutrients.
0 results

Sorry, there are no products matching your search

Continue shopping
Your Order

You have no items in your cart