A range of sauces from Melbourne BBQ experts - Fancy Hanks. The Habanero & Carrot hot sauce is sure to fire up your dish to the next level. The team suggests using it sparingly in a stew or adding a splash to a chicken marinade. We've experimented with this one on orange soups like pumpkin, sweet potato or carrot and have tossed this through honey roasted carrots and sprouts and used it to glaze pumpkin.
Packaged like some of last night’s moonshine, the sauces are made in small batches to retain flavour and freshness with all Australian ingredients.
Awards • Silver Medal Australia Food Awards 2018
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